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Ranch Dressing

Dress up your next salad with this low fat salad dressing. Vegan, gluten-free and no oil.
Prep Time5 minutes
Total Time5 minutes
Course: Salad Dressing
Servings: 8
Calories: 42kcal
Author: Sue Gilmore

Ingredients

  • 15 ounce block of silken tofu
  • 1 T dried chives
  • 2 T dried parsley
  • 1 tsp onion powder
  • 3 T lemon juice
  • 1/4 tsp salt
  • 1/2 tsp dried basil
  • 3 garlic cloves minced
  • 1/4 cup soy or almond milk

Instructions

  • Place tofu in the blender or food processor and blend til smooth. Add remaining ingredients and blend til creamy and smooth. Add a little water if your blender needs a little help to keep process-ing.