Heart-Smart Hummus
A low-fat hummus to enjoy on burgers, sandwiches, as a veggie dip and much more.
Servings: 2 cups
Ingredients
- 15 ounce can of garbanzos including the liquid
- 1/4 cup lemon juice
- 1 clove garlic chopped
- 2 T tahini
- 1/2 tsp salt
Instructions
- Blend the garbanzos and lemon juice in your blender until it starts to get creamy. Add in the chopped garlic and whiz until very smooth and creamy. Then add the remaining ingredients and process until it is very smooth.